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Half Off Contemporary American Fare at The Porch Restaurant at The Lamb

 $20 for $40 Worth of Contemporary American Fare at The Porch Restaurant at The Lamb in Springfield

11 Nov, 2011 at 05:02 AM

Executive chef John Whalin concocts contemporary twists on classic dishes such as prime rib & crab cakes within historical building

Value
$40.00
Discount
50%
You save
$20.00
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