Dessert/Bakery
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Tiny flash-frozen beads of ice cream in flavors such as birthday cake, cookies 'n' cream, cotton candy, and rainbow ice
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Traditional walnut baklava or finger baklava nestle in boxes or trays
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Cupcakes come in flavors such as german chocolate, Snickers, strawberry shortcake, birthday cake, and cookies 'n' cream
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Tiny flash-frozen beads of ice cream in flavors such as birthday cake, cookies 'n' cream, cotton candy, and rainbow ice
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Servers complement house and specialty teas with light salads, tea sandwiches, and assorted scones and petits fours
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Fresh sugar cookies covered with icing in designs such as sports logos, holiday themes, or musical notes
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Featured on Food Network's Cupcake Wars, baker Tonnie Rozier handcrafts flavors such as carrot cake, red velvet, and Death by Chocolate
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Bundt cakes made fresh with fresh eggs and real butter daily in sizes from standard to bite-size, topped with cream-cheese frosting
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Each morning heralds a new set of cupcake flavors, such as Texas milk chocolate, wedding cake, and s’mores
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Italian-food festival where red-and-white checkered tables line streets and guests participate in spaghetti- and cannoli-eating contests