Food & Drink
Wine stomping, live music, burgers, and tours of a 99-year-old Spanish chapel
2- to 4-ounce cheesecakes and dark chocolate–coated bonbon cake pops crafted by hand from scratch
Locally knowledgeable viticulturist guides one-hour tours through the grapey vines before six samples explore the vineyard’s offerings
Nationally touring comics elicit laughs at an expansive winery adorned with romantic Spanish Gothic decor
Pastry chef crafts confections from scratch daily with Plugrá butter, Valrhona chocolate, frosted designs & seasonal-fruit fillings
Complimentary tastings help navigate an array of domestic and international wines that range from award-winning bordeaux to bold cabernets
Hand-decorated shortbread cookies are individually wrapped to preserve royal frosting designs customized for any occasion
Handmade sweets such as chocolate-covered bacon, sea-salt caramel, peanut-butter cups, and fudge
Chefs craft MSG- and preservative-free entrees including black-bean chili, chicken pot pies, and risotto with shrimp and arugula
Nonfat and sugar-free yogurt, ice-cream cones, fro-yo sundaes, fresh fruit smoothies, and ice-cream cakes and pies