Italian Restaurant
Fresh, nutritious ingredients make up handmade pasta as well as flatbread & full-sized pizzas seared in open-flame oven
Award-winning chef serves up authentic Italian fare from northern & southern regions of Italy in elegant Old World dining room
Chefs craft homemade sausage to populate salsiccia paninis, pasta dishes & create-your-own-pizza menus
Italian menu spotlights chicken & mushrooms in brandy cream sauce, stuffed macaroni with artichoke hearts & Neapolitan-style pies
Diners tuck into plates of modern Italian cuisine & piano- or guitar-tickled tunes fill recently renovated eatery
Chefs use local ingredients to concoct fresh Italian fare at casual bistro in historic Federal Hill neighborhood
Chefs serve authentic Italian cuisine, including steak, seafood & 16 pasta dishes doused in house-made sauces, atop white-clothed tabletops
Sardinia native Carlo Podda crafts authentic, house-made Italian pastas, seafood & pizzas with regional Italian influences
Italian restaurant with extensive wine list serves up sips & bottles of wine with salty appetizer plate to balance palates
Gourmet restaurant serves tasty three-course Italian dinners at two locations