Restaurants

Full-service diner with vintage flair serves all-natural burgers, chicken sandwiches, and grilled cheeses with a choice of 29 toppings

Cooked-to-order steaks, fresh crab legs, and baked lasagna

Burgers, steaks, and seafood conceal hints of southwestern influence at casual eatery with patio, darts, and skee-ball

Fresh-baked pita accompanies kebabs, baklava, and housemade ravioli served amid Cream City brick walls

Spices imported from Ethiopia flavor authentic East African stews served alongside fried goat and other Haitian specialties

Gourmet Guinness burgers; breezy outdoor deck

After marinating in yogurt and spices, chicken and shrimp bake in tandoori ovens, then arrive at tables alongside roasted lamb and curries

Spicy Korean chicken and pork in corn tortillas or spread across bowls of rice in roaming food truck

Veggie-stuffed omelets, deli-style sandwiches, and burger served between glazed donuts

Vegetarian po'boy sandwiches, tofu sliders, raw lasagna, and sparkling mocktails