Restaurants
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Omelets, skillets, and crepes are served all day and joined by shrimp and grits, blackened catfish, and meatloaf during dinner
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On the balcony attached to a house built in 1764, guests savor seafood and sandwiches while taking in views of historical buildings
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Chinese restaurant with classics such as egg rolls, sesame beef, chicken fried rice, and shrimp lo mein
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House-made soups & sandwiches complement salads piled high on plates
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Handmade ricotta gnocchi and house-rubbed steaks pair with craft beers next to a modern fireplace
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Authentic Mediterranean recipes with charbroiled lamb, marinated beef, and creamy hummus
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A buffet loaded with pizza, pasta, and homestyle food fuels players for gaming sessions in the arcade
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Duck rolls and curry puff pastries give way to artfully plated coconut curries and noodle dishes within sleek corner storefront
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Amid 1950s decor, chefs top 100% Angus patties with choice of 25 toppings & pair them with fries & 378,000 possible flavors of milk shakes
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Chefs enfold raw and cooked seafood into rolls and create veggie and dessert variations, such as a tempura-cheesecake roll with fried Oreos