Restaurants
Omelets, skillets, and crepes are served all day and joined by shrimp and grits, blackened catfish, and meatloaf during dinner
On the balcony attached to a house built in 1764, guests savor seafood and sandwiches while taking in views of historical buildings
Chinese restaurant with classics such as egg rolls, sesame beef, chicken fried rice, and shrimp lo mein
House-made soups & sandwiches complement salads piled high on plates
Handmade ricotta gnocchi and house-rubbed steaks pair with craft beers next to a modern fireplace
Authentic Mediterranean recipes with charbroiled lamb, marinated beef, and creamy hummus
A buffet loaded with pizza, pasta, and homestyle food fuels players for gaming sessions in the arcade
Duck rolls and curry puff pastries give way to artfully plated coconut curries and noodle dishes within sleek corner storefront
Amid 1950s decor, chefs top 100% Angus patties with choice of 25 toppings & pair them with fries & 378,000 possible flavors of milk shakes
Chefs enfold raw and cooked seafood into rolls and create veggie and dessert variations, such as a tempura-cheesecake roll with fried Oreos