Sandwich/Deli
Food truck hauls around soups, salads, and sandwiches made with organic and locally sourced ingredients.
Meats brined, cured, cooked, and roasted in house and bundled with never-frozen, fresh-cut vegetables in healthy wraps
Grilled sandwiches & tortilla wraps chock full of chipotle chicken, Philly cheesesteak & fresh veggies
Bruce & Etty Blackman serve up menu of classic deli eats from breakfast through dinner, including omelets, sandwiches & cabbage rolls
Delicate hand washes with microfiber mittens, products by Meguiar’s & Nanoskin synthetic spray wax seal in showroom splendor
Chefs toast sandwiches stuffed with deli meats & cheeses or specialty sourdough pizzas in flavors such as barbecue chicken & hawaiian
Seasoned pulled-pork, corned-beef-and-fontina, and grilled-eggplant sandwiches prepared from regional ingredients satisfy anytime hungers.
Sandwich makers piece together authentic philly cheesesteaks & fry up freshly cut potatoes 24/7
Specialties include steak sandwiches, charbroiled burgers, homemade soups, and sandwich melts
Two or four guests dine on sub sandwiches stacked with fresh vegetables, meats & cheeses while surrounded by Americana decor