Homestyle comfort food such as shepherd's pie and french toast for breakfast, lunch, and dinner

Guests sample five wines and one glass of red or white sangria, participate in a Q&A, and take home commemorative glasses

Award-winning winemaker leads 70-minute winemaking classes, which outline harvesting, filtering, racking, and bottling processes

Signature flavors made with fair-trade ingredients available in cups, cones, or shakes and served alongside fat- and dairy-free options

Pit masters smoke seven styles of meat in a hickory grill for 18 hours and grind meat by hand for the house’s signature double-patty burgers

More than 11,000 fitness and wellness items such as muscle builders, homeopathic remedies, and organic body care

Celebrated establishment crafts its own specialty Italian items and stocks trusted brands of pasta, sauces, olive oils, and fine wines

Pastry chefs craft bite-size cheesecakes in five flavors, including a seasonal flavor

Guests meander through vineyard and winery to learn about the winemaking process before tasting seven award-winning wines

Traditional or cheesecake-based cupcakes in flavors such as red velvet, sweet potato, or double-chocolate ganache