Elegant Southern cuisine such as fried green tomatoes layered with warm slabs of brie cheese served in a refurbished 19th-century house

Former NFL player crafts lean, succulent cuts of ribs, fried chicken & blackened tilapia alongside cast of flavorful sides

Flares of Cajun, French, and Indian cooking find their way into a menu of southern delights served in a vintage dining room.

Crisp chicken melts in mouths with homestyle sides, such as fried okra, potato wedges & coleslaw, before sweet tea splashes over tongues

Executive chef melds classic southern fare & international flavors in elegant setting

Dine during lunch or dinner; Upscale soul fare; Seafood & smoked meats ; Live music & outdoor seating;