Students learn how to mix, knead, and shape dough for at least three types of bread, and then snack on cheese and meats as the loaves bake

Gourmet cupcake flavors such as red velvet and almond filled with hazelnut buttercream or white chocolate mousse

Meat bundles keep grills sizzling and bellies full with sirloin steaks and dozens of gourmet burgers, hot dogs, and bratwurst sausages

Maine lobsters range from 1 to 1.25 pounds; a quick-prep bake package with lobster tails takes less than an hour in the oven or on the grill

Samples of six wines accompany light appetizers during tasting sessions for two, four, or six

Hello Kitty–themed candies and bubblegum balls packaged in vibrant, reusable containers shaped like cupcakes, takeout boxes, and Keroppi

Steve transforms real Wisconsin cream cheese, cane sugar, and fresh fruit into mini cakes, in flavors such as vanilla bean and blueberry

Sample some of the boutique wine shop’s more than 100 different wines, many of which come from small wineries from around the world

Hand-decorated shortbread cookies are individually wrapped to preserve royal frosting designs customized for any occasion

Mother and daughters bake specialty cupcakes, cookies, and donuts from scratch daily using fresh ingredients