Sushi & hibachi grill; Entertaining tableside preparation; Choice of grilling sauces;

Specialty maki rolls; Japanese-inspired décor; Nigiri & sashimi; Outdoor patio;

Tableside food preparation; 9-ounce tenderloin; Sea scallops & salmon; Vegetarian dinner;

Fresh, crisp rolls; Signature flavor combinations; Cooked Japanese entrees; BYOB restaurant;

Grill your own food; Ventilated table roasters; Fresh cuts of beef & seafood; Variety of dipping sauces;

Inventive menu items; Traditional Japanese setting; Private rooms; Bar with sake & beer or BYOB ;