Sweet corn picked fresh daily, free-range eggs, homemade jams, and a rotating crop of fruits, herbs, and vegetables

Six 1-ounce pours of estate-grown wines are paired with souvenir glasses and farm-fresh fruit

Wine tasting includes keepsake glass granted for taking home

Bakers craft colorful boxes of fresh cookies and brownies daily with Madagascar bourbon-vanilla extract and no preservatives or trans fats.

Visitors tour vineyard & winery run by two brothers on 60-acre family farm before sampling up to five wines

Students transform chunks of cake & fillings into bite-sized balls, dip them in chocolate & adorn treats with provided supplies

Bakers whip up New York–style bagels fresh each day & pair with cream cheese

Home-brewing kit quick starts batches of ales, lagers & stouts with premium hops, yeasts & grains as well as easy recipes

Triple-layer blend of custard & italian ice arrives mixed with flavors such as mango or swedish fish

Lobster dinner includes Maine-bred crustaceans, mussels & crab cakes; filet mignon & lobster tails form surf 'n' turf meal