Crab stuffed shrimp, mussels, linguine with clams, and Hawaiian ahi tuna served alongside 80+ wines in an eatery modeled after a wine cellar

Inside eatery with live Cuban music & authentic cuisine, bartenders dish out specialty cocktails during 3-hour weekend party

Bartenders dish out specialty cocktails and spirited beverages for three hours inside eatery with live Cuban music.

Fresh pastas, salads, and 10-inch pizzas are served alongside 80+ wines by the glass in an eatery modeled after a wine cellar

Gourmet restaurant boasts Napa Valley–wine-cellar design, sandwiches, pizzas, salads, pastas, more than 70 wines & available outdoor patio

Mouthwatering sandwiches, wraps & desserts tantalize palates with grass-fed beef, pesticide-free veggies, & vegan & gluten-free options

Authentic Cuban fare; Prepared by chef Sergio Perez; Variety of meats & sides;