Guacamole prepared tableside; sizzling fajitas and seafood specialties served with made-to-order tortillas

Seafood entrees feature tilapia or shrimp prepared one of eight different ways alongside an extensive list of traditional Mexican dishes

Fajitas assemble cuts of beef or chicken alongside colorful veggies, rice, beans & guacamole upon sizzling skillets

Cauldrons of cheese dip; Fajitas & chimichangas; Lively, festive ambiance;

Seafood, burritos & fajitas ; USDA steaks; Vegetarian menu options;