Owner Tracy Rice whips up 27 rotating cupcake flavors along with chocolate-covered moon pies, ice-cream treats & gourmet desserts

Cupcake buffs handcraft 37+ flavors of gourmet & sugar-free cupcakes, such as sweet Georgia peach & maple praline pecan, from scratch

Artisanal olive oils & innovative flavored balsamic vinegars from throughout world include truffle oil & chocolate balsamic

Calorie-conscious chefs prepare rotating menu of healthful dishes such as chicken-florentine soup & asian orange chicken shipped in cooler

Fair trade–certified roasters prep organic & shade-grown beans before tasting session details flavor profiles & harvest origins

Tour guides teach history of chocolate, lead hands-on chocolate making & gift visitors with hot chocolate drinks & goodie bags

All-American spread with fresh, thoroughly spiced & sauced burgers, wings, nuggets & pulled pork in vacuum-sealed packages

15 flavors of probiotic-infused frozen yogurt fill cups & waffle cones, along with more than 40 toppings such as fresh kiwi & Oreos

Milk-chocolate-covered fresh strawberries & chocolate-silk, vanilla-almond & red velvet personalized cakes

Sugar-savvy sisters & staff transform fresh ingredients into rotation of cupcakes, éclairs & baked treats or sculpt dream wedding cakes