American/Traditional
Italian-American fare, such as stone-fired pizzas & local seafood, served in two-story site of original Chesapeake freight house
Hearty comfort fare such as burgers, seafood, and homemade desserts in cheerful setting with electric-blue booths
Casual family restaurant serves lumpia with chili sauce, barbecue-pork sandwiches with asian slaw & Angus beef patties topped with crabmeat
Cold imported or domestic drafts wash down bites of hearty burgers with fries and fried oreos in a lively loft space
Gourmet diner fare in form of 1/3-pound burgers, fries & shakes spun with morsels of pumpkin pie, coconut-cream pie & cobbler
Crisp duck tacos precede espresso-rubbed pork tenderloin or chervil-crusted pike with mac ‘n‘ cheese
Pastrami & corned-beef sandwich, kung pao calamari & crab cakes benedict exemplify eclectic offerings at sports bar with 18 on-tap brews
Louisiana-style crab cakes & sizzling cuts of filet mignon top tables in colonial-style home abuzz with live music & DJs on select nights
Dinner for two with wine, caesar salad, and two entrees such as butternut squash ravioli and seared ahi tuna
Trained executive chef conjures seasonal cuisine & homemade desserts laced with fresh ingredients in poolside eatery near Napa & Sonoma