American/Traditional
King-crab nuggets & hand-tossed pizzas flanked by local draught beers in rustic pub lauded by TV’s Man v. Food
With fare made exclusively from scratch, upscale menu features daily-ground meat, fresh fish & unique infusions licked with wood-fired flame
Black & red walls gather around patrons savoring meat-packed platters, including smoked sausage on bed of fries & mac salad
All-you-can-eat jambalaya & shrimp étouffée quell belly rumblings as decorative floats & festive partygoers pass by balcony outside
Seasonal menu of organic produce, line-caught fish & cherry wood-smoked meats served among crisp white linens & wood-paneled walls
Restaurant inspired by legendary Grand Ole Opry serves menu of Southern comfort fare in colorful dining room speckled by music memorabilia
Noodle dishes from global recipes cozy up to sandwiches, rice specialties, soups & salads inside casual eatery
Historic dancehall harbors restaurant that churn out German-style ribs, chicken schnitzel & fresh seafood
Tavern treats palates to pub fare, such as french onion soup & burgers, in dining room with stone fireplace