Asian/Sushi
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Voted one of 2010 Best Chicago Sushi restaurants; Fresh sushi with inventive rolls; Japanese fare with French flair;
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Hibachi grill; Performing chefs; Variety of menu options;
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Teppanyaki style dining; Thai curries; Experienced sushi chef ; Cozy, Asian-inspired décor;
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Eight-piece sushi rolls; Entrees with choice of meat; Teriyaki rice bowls; Hibachi-grilled meals ;
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Build your own bento bowl; Angus burger & fried plantains; Hawaiian-themed interior;
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High-quality ingredients; Array of signature sushi rolls; Sake & beer-battered tempura shrimp appetizers;
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60+ specialty rolls; Full bar; Weekly live jazz & karaoke; Outdoor seating available;
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Fresh oysters & seafood; Tapas with a southern twist; Global wines & full bar; Art-deco elegance & live music;
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Seasonal seafood & eclectic, Pacific Rim–inspired tapas; Nigiri & maki sushi; Best of State 2011 Winner;
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Fuses Japanese, Thai & Chinese cuisines; House-made sauces; Modern, upscale décor;