Italian Restaurant
Attentive wait staff serves steak, lobster & veal amid crystal chandeliers & white tablecloths
Annual celebration brings international food, live entertainment & thrilling amusement rides together during five-day festival.
Italian-inspired fare made from imported ingredients, including olive oil, tomatoes & cheese, served alongside bottle of house wine
Owners who emigrated from Italy in 1969 base their menu on Old World family recipes for classics such as chicken in lemon-caper butter sauce
Arched windows provide views of Indian River as diners consume seafood pescatore & signature tomato sauce poured over pastas
Sunday cooking classes bookended by chef lecture & wine pairings with recipes such as bruschetta, filet mignon & pasta fagioli
Family of doughsmiths crafts gourmet pizzas, more than 12 pastas & specialty entrees in eatery with brightly painted walls
More than 400 variations of pasta & gourmet pizza alongside Italian specialties & Panini served amid patio's white umbrellas & fountains
Meaty lasagna, house-made crab cakes & lamb shank in maraqua sauce pair with wine in elegantly decorated dining room
Chefs execute a clever blend of authentic Italian & Greek recipes featuring homemade pastas & dishes cooked with ouzo