Japanese

Eel, tuna, and salmon roll into specialty sushi creations and grills sear strip steaks and seasoned skewers of pork belly and alligator

Artfully crafted sushi, hibachi-grilled filet mignon, and fusion-style dinner specials such as terriyaki chicken

In addition to hibachi entrees of lobster or filet mignon, chefs can also create delicate sushi orders with soft shell crab or asparagus

Knife-twirling chefs dazzle diners, flipping teriyaki steak and building active onion volcanoes at tableside grills

Large Sapporo beer refreshes palates treated to sushi and hibachi meats between lavender walls

Eel, tuna, and salmon roll into specialty sushi creations and grills sear strip steaks and seasoned skewers of pork belly and alligator

Sushi rolls and nabemono hot-pot dishes with crab, beef, and rich broth with dipping sauces in a restaurant with an outdoor patio

Scallops, chicken, and filet mignon are tossed on hibachi grills; the eatery also serves sushi rolls and lychee panna cotta

Chic, two-story interior houses sushi bar, liquor bar, and tables surrounding hot grills that set the stage for filet mignon and lobster tai

Pan-Asian fusion spread includes sushi rolls, jasmine fried rice, and pahd thai