Japanese

Chef Matthew Anderson infuses local ingredients & homemade sauces into Asian-inspired fare such as coriander salmon & goat-cheese dumplings

Traditional Japanese dishes influenced by Hawaiian cuisine fill menu of sushi, miso soup, fried rice with seafood & tempura-style vegetables

Praised by Denver Post & Denver2night, Asian restaurant artfully infuses American & Asian flavors inside contemporary setting

Chefs deftly prepare specialty sushi rolls & hibachi-style entrees prepared at bustling bar or around flame-licked communal grills

Udon noodles & teriyaki join traditional sashimi, nigiri & playful combination rolls

Showmanship meets scrumptiousness as teppanyaki chefs juggle cooking utensils & grill steak, chicken & seafood dinner entrees

Hibachi grills sear juicy filet mignon dinners & nimble fingers snatch Homewood sushi roll's twin tempura strips in tuna & caviar

Steak & seafood leap through flames of tableside hibachi grills, sushi chefs bundle up fresh fish & blend Eastern & Western flavors

Steak & seafood leap through flames of tableside hibachi grills, sushi chefs bundle up fresh fish & blend Eastern & Western flavors

Japanese sushi, entrees & hibachi eats seared atop teppanyaki grills satisfy patrons as they watch in grill-side seats or private booths