Mexican/Latin Restaurant
Fajitas assemble cuts of beef or chicken alongside colorful veggies, rice, beans & guacamole upon sizzling skillets
Fajitas assemble cuts of beef or chicken alongside colorful veggies, rice, beans & guacamole upon sizzling skillets
Fajitas assemble cuts of beef or chicken alongside colorful veggies, rice, beans & guacamole upon sizzling skillets
Cooks craft modern yet homespun Mexican fare, such as sizzling skillets of fajita fixings & fried -shrimp tacos with homemade buffalo sauce
Roasted poblano peppers with handmade cream cheese, whole rotisserie chicken & steak fajitas set stage for plates of fried ice cream
Spanish-inspired seafood stew & stuffed poblano peppers supply south-of-the-border spice along with imported Mexican sodas
Mexican enchiladas lounge under house-made green sauce & American tacos & burritos cater to northern palates
Fajitas assemble cuts of beef or chicken alongside colorful veggies, rice, beans & guacamole upon sizzling skillets
Fajitas assemble cuts of beef or chicken alongside colorful veggies, rice, beans & guacamole upon sizzling skillets
Tropical fruit juices & Colombian sodas wash down corn cakes heaped with meat or burgers & hot dogs with toppings such as quail eggs