Mexican/Latin Restaurant

Fajitas assemble cuts of beef or chicken alongside colorful veggies, rice, beans & guacamole upon sizzling skillets

Fajitas assemble cuts of beef or chicken alongside colorful veggies, rice, beans & guacamole upon sizzling skillets

Fajitas assemble cuts of beef or chicken alongside colorful veggies, rice, beans & guacamole upon sizzling skillets

Cooks craft modern yet homespun Mexican fare, such as sizzling skillets of fajita fixings & fried -shrimp tacos with homemade buffalo sauce

Roasted poblano peppers with handmade cream cheese, whole rotisserie chicken & steak fajitas set stage for plates of fried ice cream

Spanish-inspired seafood stew & stuffed poblano peppers supply south-of-the-border spice along with imported Mexican sodas

Mexican enchiladas lounge under house-made green sauce & American tacos & burritos cater to northern palates

Fajitas assemble cuts of beef or chicken alongside colorful veggies, rice, beans & guacamole upon sizzling skillets

Fajitas assemble cuts of beef or chicken alongside colorful veggies, rice, beans & guacamole upon sizzling skillets

Tropical fruit juices & Colombian sodas wash down corn cakes heaped with meat or burgers & hot dogs with toppings such as quail eggs