Middle Eastern

Handcrafted hookahs, hummus, persian kebabs, and signature teas; colorful and chic lounge setting

Flame-broiled kebabs and crisp falafel from authentic Israeli recipes send tendrils of steam toward a lofty ceiling and chandeliers

Chefs grill up tender chicken, shrimp, and lamb for kebabs alongside hummus, falafel, and housemade yogurt dip

Hummus, stuffed grape leaves, and pita wraps served at a lounge with frequent live music and entertainment

Menu includes entrees such as marinated cuts of lamb served with basmati rice and topped with saffron and barberries

Chefs draw from Lebanese, Moroccan, and Armenian culinary traditions to create aromatic chicken, lamb, and falafel dishes

Combining fresh halal meats or vegetarian-friendly ingredients, cooks concoct kebabs, gyro, and falafel

Kebabs, casseroles, and hummus platters served on gaily painted deck or rug-decorated interior rooms

Savory kebabs, lemon-infused hummus, and pitas baked fresh to order

Traditional Middle Eastern cuisine includes variety of kebabs and house salad dips such as Moroccan-spiced carrots and roasted eggplant