Middle Eastern
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Handcrafted hookahs, hummus, persian kebabs, and signature teas; colorful and chic lounge setting
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Flame-broiled kebabs and crisp falafel from authentic Israeli recipes send tendrils of steam toward a lofty ceiling and chandeliers
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Chefs grill up tender chicken, shrimp, and lamb for kebabs alongside hummus, falafel, and housemade yogurt dip
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Hummus, stuffed grape leaves, and pita wraps served at a lounge with frequent live music and entertainment
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Menu includes entrees such as marinated cuts of lamb served with basmati rice and topped with saffron and barberries
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Chefs draw from Lebanese, Moroccan, and Armenian culinary traditions to create aromatic chicken, lamb, and falafel dishes
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Combining fresh halal meats or vegetarian-friendly ingredients, cooks concoct kebabs, gyro, and falafel
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Kebabs, casseroles, and hummus platters served on gaily painted deck or rug-decorated interior rooms
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Savory kebabs, lemon-infused hummus, and pitas baked fresh to order
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Traditional Middle Eastern cuisine includes variety of kebabs and house salad dips such as Moroccan-spiced carrots and roasted eggplant