Cherry Garcia, Chunky Monkey & other famous flavors scooped into treats, forged into frozen cakes, or dished to up to 50 sundae partiers

Candy store stuffs shelves with more than 500 types of sweets including Dippin' Dots & house-made fudge as arcade games & movies amuse eyes

Organic ingredients compose nine varieties of wood-fired bread, including french & sourdough, baked fresh daily

More than 20 rotating self-serve yogurt flavors, including açai & green tea, plus 60 toppings, including fruits, syrups & nuts

Turn-of-the-century-style ice-cream parlor serves 24 flavors of ice cream

Trays of freshly baked cakes & cookies feature numerous classic & creative flavors

Skilled chefs pack traditional Czech pastries packed with treasure trove of fruit, chocolate, meats & cheeses

Natural ingredients turn into fresh custard every hour before eaters gobble it plain or create concretes or sundaes with array of toppings

Bakers whip up fresh breads, brownies & pastries daily, such as rugulah & signature challah bread, without additives or preservatives

Belgium-trained baker whips up European-inspired baked goods such as breads, truffles & cheesecake crafted each morning from scratch