Cupcakes, custom cakes & fresh-baked breads with gluten-, sugar- & dairy-free options served in bright storefront

Cake designer bakes vanilla wedding cupcakes topped with dollops of icing and elegant handmade designs.

Pies such as Beef, bacon & cheese, and chicken & asparagus mingle with mashed potatoes in fluffy pastries sold in three sizes

Colorful, flash-frozen beads of ice cream fill large cups & tingle tongues with flavors of cotton candy, chocolate & more

Italian tartufo ice cream, pure frozen yogurt, fair-trade coffee, crepes, cakes & belgian waffles satisfy diners at Italian-style cafe

Servers deliver four courses of small tea sandwiches, fruity scones, mini desserts, and fresh berries to groups of two or four tea drinkers.

Chocolatiers dip truffles in European-style chocolate made from all-natural ingredients, including fresh whipping cream & pure flavorings

Cupcakes in flavors such as german chocolate, red velvet, pumpkin spice, and yellow butter

With 10 rotating frozen-yogurt flavors & 50 toppings, patrons create custom desserts, with no-sugar-added options available

More than 80 flavors of tea fill pots alongside fresh-baked scones, tea sandwiches & sweets