Chefs bake classic dough into pies customized with one of four creamy & spicy sauces & toppings such as bacon & anchovies

Experienced pie throwers serve up 11 specialty pizzas, 10 flavors of hot wings & assorted appetizers

Pie slingers craft 7 specialty pizzas, oven bake fresh wings & assemble toasty sammies for dine-in & drive-thru amid TVs & outdoor patio

Self-serve restaurant showcases new weekend breakfast menu & 18 types of pizza made with fresh ingredients & homemade dough

Cooks craft pizza crusts from scratch & blend house-made sauces in sports bar with unlimited lunch buffet

Hand-tossed pizzas such as philly steak pie & appetizers such as mozzarella sticks & onion rings

Four kitchens toast fresh-made dough, sauce & 16 toppings to sate dine-in or carryout cravings

Cooks assemble single-topping 18-inch pies, fry up whole wings by the dozen & quench thirsts with Pepsi products & Turner's Tea

Artisan dough-disc chefs pile any one topping onto bubbly, golden pizzas to complement orders of delicious breadsticks

Cooks at long-running franchise prepare authentic Old World recipes from Naples, including three styles of pizza & oversized strombolis