60-year-old family recipes; In business since 1950; Handmade pastas & pizzas; Fresh cut veal options;

Large menu with seafood dishes; Sushi, sandwiches, burgers & pizzas; Casual dining setting;

10 out of 10 rating from NY Mag; Omelets, french toast, burgers; Choice of coffee, tea, juice, or virgin bloody mary;

Sample wines, taste cuisine under a big tent outdoors, rain or shine; Crosby, Stills, Nash & Young music played in the background;

Locally sourced ingredients; Antibiotic-free protein; Pick sauce, protein, & carbs; Bubble & premium teas;

Locally sourced ingredients; Antibiotic-free protein; Pick sauce, protein, & carbs; Bubble & premium teas;

Fresh, local produce; Salads, soups & sandwiches; 40+ frozen-yogurt toppings;

Creative sushi; Eclectic Japanese & Thai menu ; Outdoor seating available;

One appetizer, two entrees & two desserts; Indoor or outdoor seating; Hot & cold mezze;

Established in 1970; Juicy prime rib & steaks; Selection of seafood dishes; Beer, wine & spirits ;