Chicago - Italian Restaurant Deals
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Authentic Italian entrees such as handmade pasta stuffed with lobster meat & slow-cooked veal shank in rich red sauce
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Chefs inspired by southern Italian cuisine bake sauce-less pizzas & roast chicken in fragrant herbs & olive oil
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Italian-inspired fare made from imported ingredients, including olive oil, tomatoes & cheese, served alongside bottle of house wine
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Owners who emigrated from Italy in 1969 base their menu on Old World family recipes for classics such as chicken in lemon-caper butter sauce
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Chefs use imported ingredients & follow family recipes as they bake dishes in brick ovens using Old World techniques
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Generous portions of classic Italian comfort fare include pasta, chicken, steak & veggie dishes
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Chef Martin Ontinveros crafts Italian delicacies such as grilled seafood entrees & pasta dishes made from homemade noodles
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Chefs summon ancient Puglia region recipes onto plates piled with house-made risottos & delicately cooked meats
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Homemade Italian morsels mingle with freshly sliced deli meats & cheeses at market modeled after Italian spots of owner's childhood
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Chefs bathe imported pastas in rich sauces, hand-roll pizzas into pans & pile toppings onto crispy, oven-baked breads to make subs