Chefs fold fish into fresh, cooked, or deep-fried sushi rolls and arrange chicken and shrimp with house-made teriyaki sauce in bento boxes

Pub with a 150 in. projection screen and live entertainment on Fridays serves steaming pizzas with classic toppings

Amid smoky blue booths & red curtains, tandoori dishes cure in charcoal oven beside curry plates of fresh fish & chicken

Fried gulf shrimp rolled in cracker-meal batter, tender rack of lamb & seasoned strips of white-meat alligator tail

Freshly brewed coffee, specialty cold drinks, coffee beans, handcrafted lattes, cinnamon rolls, breakfast sandwiches, and muffins

American breakfast and lunch staples, such as omelets made to order, stacks of pancakes, sandwiches, and salads

Toasted subs stacked with butcher-grade meats such as Black Angus beef & served on artisan bread accompany salad & soup selections

Chefs fold fish into numerous fresh, cooked, or deep-fried sushi rolls & arrange chicken topped by house-made teriyaki sauce in bento boxes

Epicurean team serves traditional Mexican soups, fajitas & quesadillas in bright restaurant flooded with natural sunlight

Chefs fold fish into numerous fresh, cooked, or deep-fried sushi rolls & arrange chicken topped by house-made teriyaki sauce in bento boxes