The upscale brunch includes truffled-goat-cheese omelets and buttermilk pancakes in a rustic, 6,000-square-foot dining room

Pro pizza chefs teach proper dough kneading and sauce-to-cheese ratios before baking thin crusts in brick oven

Weekend medley of breakfast and lunch in pub with outdoor patio

Eclectic menu of southwestern fritters, al pastor tacos with grilled pineapple, and pork dishes

Dining room open 24/7 dispenses burgers and appetizers such as corn on the cob rolled in cotija cheese, with vegan options for many dishes

Charcuterie and roast chicken in a stylishly rustic farm-to-table space precede packed lineups of New York and national comics

Stone fireplace roars, matching crowds on multitude of TVs that punctuate wood and red dining bar where sliders and brews fill bellies

Bordeaux-braised short ribs dipped into gruyere fondue in an upscale dining room with plush banquettes and sumptuous paintings

Sophisticated gastropub with brunch, lunch, and dinner fare and multipurpose event spaces

Newly opened Italian eatery serves Old-World recipes such as saltimbocca or spaghetti in white-wine sauce