Antique farming décor looks down over buffet spanning 50 feet, complemented by entrees of USDA Choice steaks, king crab, shrimp & sandwiches

Burgers with half-pound, handmade patties sidle up to baby-back ribs & Cajun dishes beneath LCD televisionss

Deep-fried appetizers, soups, salads & sandwiches sate appetites while video games, billiards, sports games & video casino entertain

Pizza chefs adorn pies with 45 toppings ranging from pepperoni to buffalo meat & craft mouthwatering hoagies & pastas

More than 50 feet of buffet; Sunday brunch buffet; All-you-can-eat seafood; USDA-certified Choice steaks;

Cuisine crafters fill platters with handmade chorizo & house-made tortilla chips or classic entrees such as chili verde & veggie burritos

Cooks at long-running franchise prepare authentic Old World recipes from Naples, including three styles of pizza & oversized strombolis

27 specialty pizzas; Optional gluten-free crusts; White & dark-meat chicken; Open until early morning hours;

Variety of specialty pizzas; Everything made from scratch; Domestic beers on tap; Dartboards & pool tables;

Fresh handmade pizzas; Bake in your own home; Restaurants and Institutions’ Best Pizza Chain in America '09;