American/Traditional
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Plates of steaming grilled fish, pork chops, or steak, accompany fried appetizers, garlic mashed potatoes & cheesecake desserts
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Six teammates dig, bump & spike their way to beach-volleyball glory during eight weeks of league play on regulation sand courts
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Lemonade squeezed every 2 hours from local lemons washes down speared franks dipped in signature batter & cheese at more than 90 locations
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Lemonade squeezed every 2 hours from local lemons washes down speared franks dipped in signature batter & cheese at more than 90 locations
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Lemonade squeezed every 2 hours from local lemons washes down speared franks dipped in signature batter & cheese at more than 90 locations
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Lemonade squeezed every 2 hours from local lemons washes down speared franks dipped in signature batter & cheese at more than 90 locations
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Veal cheek with carrot purée, salmon with polenta & trays of cured meats & local cheeses served at upscale farm-to-table eatery
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Sandwiches, salads, and corned beef dinners made from local, never frozen ingredients, and served in a nostalgic, parlor-style dining room
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Homestyle fare from omelets and pancakes to barbecue pulled pork
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Gourmet Angus beef & vegan patties enlivened by teriyaki & red ginger complement sake bombs & Japanese pours within brick-lined eatery