An extensive menu flush with American eats including burger & toasted ravioli pairs with beers, margaritas & wine, while TVs screen games

Gastronomic gurus construct comfort fare, including elk meat loaf, using locally sourced ingredients & house-made sauces

International spread transports dining pairs to worldly locations such as Greece & Italy with exotic starters, meaty entrees & sangria

Expert chef forges eclectic dinner fare such as signature ribs, jambalaya & meatloaf in rustic setting with wood paneling & weekly events

Barbecue masters slow-roast ribs, burgers & steaks to tasty tenderness, prep hearty sides & offer vegan options in garage-themed confines

Family-owned restaurant churns out homestyle eats such as french toast & pot roast during breakfast & lunch complete with daily specials

Pizzas, wings & sandwiches lit by glow of 12 televisions fuel athletic excitement & good-natured competition at billiards & darts

Chefs blend sauces from scratch & harvest organic produce from adjacent garden to create dishes of swordfish, Thai macaroni & fried rice

Pub beats back hunger with hearty half-pound burgers, bolstered by domestic brews poured from behind elegant mahogany bar

Extensive selection of more than 30 draft beers quench thirsts & oven-fresh pizzas come packed with choice of topping