Expansive, chic interior hosts sushi & regional Asian cuisine such as korean short ribs, teriyaki new york strip & seared tuna

Sushi chefs embellish classic rolls with flourishes of calamari & mango & kitchen grills fresh steak & seafood dishes with global accents

Inventive sushi rolls entertain palates after starters of carpaccio with yuzu dressing or chopped big-eye tuna topped with wasabi aioli

Sushi chefs stock chopsticks with various rolls & fresh fish dishes, served amid elegant, wood-accented eatery near beach

Chefs inspired by flavors of Korea, Singapore & Thailand craft Japanese fusion fare with fresh seafood & lean meats

Four rolls of sushi filled with inventive combinations of fresh ingredients paired with hot sake & appetizer in chic setting

Traditional & innovative sushi creations served alongside premium sake, with Japanese & Korean entrees available at Toco Hills location

Chefs dazzle with virtuosic hibachi preparation, fry chicken in tempura batter & complement succulent filet mignon with fried rice & shrimp

Miso-glazed Japanese eggplant & coffee-glazed baby back ribs glint atop crisp linens as knowledgeable staff advises wine pairings

Traditional Tibetan menu showcases mo-mo dumplings, yak stew & fresh veggies spiced with ginger & garlic