Italian Restaurant
Organic produce, homemade pasta, pizzas with handcrafted mozzarella, and a huge wine selection in a classy, Zagat-rated setting
Lump crabmeat & shrimp crown penne arrabiatta & buffalo mozzarella tops pollo alla sorrentina, both inspired by Italian homestyle cooking
More than 20 pasta dishes, specialty pizzas & seafood entrees
House-made potato gnocchi, traditional or gluten-free pastas & italian pastries mingle in low-lit setting accented by vine-lined walls
Clams, garlic & bacon top hand-tossed pizzas that complement baked lasagna & tender veal stewed in marinara sauce
Passionate chef architects dishes of ribeye steak, swordfish tartare & eggplant parmigiana inspired by his native Italy
Authentic southern Italian fare, such as bruschetta, lasagna & tiramisu, with all pasta made in-house
Plates of salmon, veal, chicken & steak mingle with homemade pasta inside eatery with live music & dancing on weekends
Creamy & piquant sauces infused with fresh herbs slather pasta, shrimp & seafood dishes
Freshly made gnocchi & ravioli play host to seasonal vegetables & rich sauces inside rustic, romantic eatery