Italian Restaurant
Wood ovens fill elegant dining room with fragrances of margherita pizza, grilled chicken penne & fresh scrod with San Marzano tomato sauce
Tongue-tantalizing, eye-catching Italian cuisine including seafood, veal, chicken, pork & pasta dishes
Chefs craft lauded Italian platters & 12 specialty pizzas in quaint converted home that hosts live music & overlooks river & opera house
Chefs spin simultaneous lunchtime plates decked with Italian flavors such as chicken & pesto paninis, rich seafood soups & light salads
Servers whisk traditional Italian fare, from butternut-squash risotto to hand-rolled penne, to tables in 75-seat, Tuscan-style dining room
Traditional Italian eatery weighs plates down with hearty baked pastas, classic pastas, specialty pizzas & sammies
Dozens of meaty & vegetarian paninis neighbor 26 salads, handmade pasta & hearty entrees on menu of traditional & gourmet family recipes
Regional Italian fare such as pizzas, scallops & lasagna presented in casual, elegant eatery with three outdoor patios & fireplace
Beautifully plated cuts of meat, al dente pastas & fresh seafood beguile diners amid fine linen tablecloths & racks of ruby-red wine
Elaborate Italian meals, including pasta & meaty entrees, served in intimate atmosphere of exposed brick walls & wooden wine cases