Enjoy unlimited mimosas during brunch or huge selection of entrees during dinner at eatery with high ceilings and roaring fireplace

Choose bottles from list of more than 45 internationally sourced wines; flights of bordeaux, sparkling wine and champagne, and dessert wines

Pizzas with garlic-infused white sauce or pesto and sandwiches layered with Italian meats

Amid exposed rafters and string lights, dazzling flamenco shows, floral murals, and a large menu of meat and seafood tapas evoke Spain

Hand-tossed pizza created by chef from Palermo, Italy, accompanied by salad and drinks

North Indian recipes blend cardamom, cumin, and ginger with zabiha halal meats and fresh veggies for clay-oven dishes and sautéed curries

Salsa bar with ten types of salsa, along with dinner plates that include chicken enchiladas, fajitas, tacos, and flautas

Gourmet restaurant evokes Puerto Rico with breezy décor & seafood specialties, blending island traditions with modern culinary methods

More than 20 specialty sushi rolls, Thai curries, and Chinese stir-fries served in a warmly lit, modern space

Innovative omelets, salads, and breakfast dishes with fresh and organic ingredients pair with bloody marys and mimosas