Mediterranean-inspired food such as Spanish-style clam appetizers, Portuguese seafood paella, chicken marsala, and grilled salt cod

Traditional Greek meals served amid equally traditional entertainment, such as belly dancers, plate breaking, DJs, and a dancing wait staff

Duos sample from a selection of more than 100 100% blue-agave tequilas or feast on dishes such as chicken in a rich mole sauce

Chefs prepare paella or tapas that include shrimp stuffed with garlic & chorizo while diners enjoy live flamenco performances

In romantic brasserie atmosphere, customers savor stuffed oysters, mussels, and clams paired with signature cocktails

Handcrafted teakwood accents adorn walls of Thai eatery, whose owners cook curries, noodles & rice reminiscent of their native land

Vietnamese pho, cantonese barbecue, stir-fry dishes, curries, and bubble teas dot the pan-Asian menu

Chicken legs and thighs fried in seasoning mixed from an old family recipe nest atop waffles made from scratch daily

Pizzas such as margherita, pancetta and fig, and barbecue chicken sided with mozzarella sticks and pitchers of beer or soda

Calamari fritti with chipotle aioli precedes a salmon club topped with bacon, pork tenderloin over sautéed greens, and a raspberry crisp