Restaurants

Pizzas, sandwiches, and beer top tables in eatery with pool, karaoke, and live music

Tableside grills sizzle as personal chefs grill chicken, steak, or seafood

Maryland crab cakes, buffalo tenderloin, and filet mignon with a ninth-floor view of the entertainment district

Hand-tossed pizzas and made-from-scratch Italian fare at family-operated restaurant

French-born owner and chef conceptualize a menu of authentic bistro dishes such as pan-seared seafood and steak frites

"Zagat"-rated spot with gluten-free options and free chips and queso if redeemed Monday through Thursday

Sauce-slathered enchiladas, stuffed burritos, and steaming fajitas in red, yellow, and blue dining room bathed in natural light

Traditional fare from China, Japan, and Thailand with sushi combos and 17 types of stir fry

Voted best buffet 12 times and has 90 items, including 30-plus hot entrees, 10-plus sushi rolls, and a made-to-order griddle station

Maryland crab cakes, buffalo tenderloin, and filet mignon with a ninth-floor view of the entertainment district