Cuban, Latin, and Spanish dishes, such as fresh ceviche and suckling pig with yucca and garlic mojo, with live music and hand-rolled cigars

Upscale, graffiti-laden bar offers Pan-Latin cuisine such as lemon-dappled octopus with muddled green-apple and tequila cocktails

Classic and innovative sushi rolls mingle with traditional japanese katsu, udon soups, and mochi ice cream

Sleek, modern decor surrounds sushi rolls and grilled hibachi entrees of filet mignon, sirloin, and seafood

American food such as fried chicken and waffles meets upscale steak-house cuisine inside this eatery's quaint stone façade

Classic and innovative sushi rolls mingle with traditional japanese katsu, udon soups, and mochi ice cream

Three-course meal situates diners in cluster around chefs at gas-heated hibachi grill, where meals take shape with flair

Pastas draped in bolognese and marinara sauce, gnocchi tossed with alfredo, and homemade cheese ravioli

Chefs crush fresh tomatoes to prepare sauce that adorns wood-fired pizzas and generous portions of pasta in open-air kitchen

Two festive months filled with German beers, bratwurst, and live polka bands; kids find amusement in bounce houses and dachshund races