Waterfront-perched hotel that offers gourmet grill fare & fresh seafood from local fishermen

Steaks, seafood & homemade pastas served at Zagat-rated eatery overlooking lower Saugatuck River

Louisiana hot link, bratwurst, tofu kielbasa & Cajun turkey sausages dipped in house-made batter & dunked in bubbling fryer

Tiffany glass dome crowns ornate room & chefs roast racks of lamb, grill prime rib eye & craft scallop ceviche with pumpkin-seed crisp

Schubas' eats machine churns out regional fare such as juicy chicken breast on tomato focaccia bun & tomatillo smoked pork over eggs

House-made pizza topped with corned beef & 5-mushroom blend, wings & other pub fare at bar & grill with live music & pool tables

Hand-cuts steaks and fresh seafood with Cajun and Italian influences in family-run restaurant

Sizzling fajitas, arctic codfish & chips & piled-high reuben sandwiches served up in a casual restaurant setting.

Gourmet flatbreads topped with turkey, pear & brie & seasonal entrees such as mushroom ravioli pair with international arsenal of wines

Award-winning microbrewery serves its own German-style pilsners along with hand-tossed pizzas & hearty Angus beef burgers