Cook traditional Moroccan dishes; Multitalented chef; Learn about Moroccan culture; Includes wine tasting;

Award-winning pie baker; Featured on the Food Network; Pies, cakes, cheesecakes & cookies;

Learn to cook classic Italian dishes & regional recipes; Learn to pair wine with food; Classes offered every week;

Teaches kids to cook healthy dishes from scratch; Ages 6–17;

Professional chefs; Many class options; Hands-on teaching style;

Master baking fundamentals; Snag tasty recipes; Snacks & to-go cake included; Local & organic ingredients;

Age-appropriate classes ; 75- to 90-minute sessions ; Themes rotate monthly ; Cover 1–3 recipes per session;

Nutrition consultant & dietitian; Improve eating habits ; Recipes, menus & meal plans;

Job-placement help; Practice in authentic bar setting; One week or two weekends; Boston, Worcester & Framingham locations;

Taught by professional chefs; Variety of one-day classes ; Four-week culinary courses; Fun team-building challenge;