Creative chef crafts hearty Italian & European-influenced dishes with fresh, organic ingredients in elegant, modern setting

Chefs source classic Italian recipes such as ravioli & scallops & pair dishes with wine in stately dining room or in heated courtyard

Old World family recipes & wines decorate menu of authentic Italian restaurant on North Side

Italian & American dishes, such as peppers & hoagies, adorn plates in sports-bar environs with seven TVs & free WiFi

Two adjoining restaurants plate up rustic wood-fired pizzas & Tuscan-style entrees along with burgers & gastropub fare

Italian staples & 20 deli specialties, such as the B.R.T. sandwich, served with wine & martinis in eatery open for 31 years

Noodles cradle chicken & haddock in pasta dishes & thin-crust pizzas sport homemade dough & toppings such as eggplant & goat cheese

Extensive menu of classic Italian dishes debuts lunchtime paninis alongside dinner standards such as pork chops, salmon & pasta

Pasta specialists cut dough into a variety of fresh noodles & stuff ravioli with meats & cheeses to pair with 10 house-made sauces

Italian-born owners fashion-make authentic dishes to order from fresh ingredients at eatery with outdoor dining area