Generous portions of classic Italian comfort fare include pasta, chicken, steak & veggie dishes

Cooks prepare menu teeming with Italian, Mexican & American feasts amid family-friendly & cozy environment

Fresh garlic & virgin olive oil flavor Italian dishes such as carbonara pasta with choice of seven noodles or pollo scarpariello

Inspired by childhood memories of family meals outside Palermo, chef works with homemade pasta, fresh-baked bread & seasonal vegetables

Italian classics blend with modern techniques for brunch dishes such as lump-crab omelets and belgian waffles with cannoli filling.

Chefs cook tender sea scallops, veal chops & lobster ravioli in the kitchen of BYOB eatery

Family-owned eatery doles out classic dishes that include lasagna, ravioli & chicken parmesan in colorful space dotted with Italian décor

Chef Nelson slings classic Italian entrees, including chicken picatta, lasagna & veal marsala

Gourmet pizzas, seafood entrees, and classic italian pastas served in elegant dining room with golden curtains and sparkling chandeliers

Peppers stuffed with Italian cheeses & breadcrumbs, beef lasagna & slow-roasted prime rib on white tablecloths