Brawny chefs crown tables with large-portioned sandwiches, comfort food & classic breakfast fare in log-cabin-inspired interior

More than 20 draught beers wash down gravy-soaked poutine lauded by Phoenix magazine at bustling eatery with three patios

More than 20 draught beers wash down gravy-soaked poutine lauded by Phoenix magazine at bustling eatery with three patios

Skillets sizzle with classic comfort eats, including fried chicken, burgers & hearty rib-eye steak

Fresh spice marinade soaks morsels of halal meat for authentic Afghan cuisine washed down with fruit smoothies & coffee

Chefs use traditional methods & ingredients to craft rotating menu of authentic, regional cuisine served in inviting atmosphere

13 pool tables, cold brews & 21 flat-screen HDTVs compete for attention at energetic bar

Filling pub fare fills patron stomachs while freshly poured draft beers fill frosty mugs

Flames of charcoal ovens cook tasty chicken & shrimp for more than six specialty dishes & prepare myriad vegetarian eats

Seasoned chefs handcraft eclectic spread of Italian eats from classic recipes that include pastas, pizzas & gluten-free options