Authentic African cuisine; Prix fixe meal includes appetizer, entree & dessert; Vegetarian- & vegan-friendly;

Gourmet burgers & seafood; Weekend brunch; 33 beers & 22 wines; Antique & modern décor ;

Low-fat smoothies; Wrap, sandwich, or salad; Free WiFi at select locations;

Executive chef was a contestant on Top Chef; Contemporary brunch dishes; Live DJ;

Hand-tossed crusts; Sauce made from fresh, California-grown tomatoes; Local ice cream sandwiches ;

Hand-tossed crusts; Sauce made from fresh, California-grown tomatoes; Local ice cream sandwiches ;

Fresh, flash-fried seafood; Seven taco varieties; Domestic & imported beers by the bucket;

Fresh, flash-fried seafood; Seven taco varieties; Domestic & imported beers by the bucket;

Romantic fireside dining; Half hour from downtown Portland; Great view of Multnomah Falls; Upscale, Northwest cuisine;

Traditional Guatemalan dishes; Entrees & choice of appetizer, sangria or dessert; Renovated dining room & patio;