Chefs in open kitchen roast free-range chicken, slow-roast citrus-marinated pork shoulder and sauté North Carolina blue prawns in salsa

Indian buffet serves traditional dishes, such as chicken masala & paneer curry, in comfortable, casual space

Located inside Bally's Las Vegas, nationally-recognized chefs create crab cakes, lobster mac ‘n’ cheese, and bone-in meats

Buffet of mesquite-grilled meats and salad served amid live entertainment and 180-degree ocean views

Flame-grilled flavors of never-frozen chicken or carnitas fill tacos and burritos made to order with farm-fresh ingredients.

Modern and traditional Thai dishes such as meek rob, spicy drunken noodles, and fish filet and shrimp scallops in curry with coconut milk

Flame-grilled flavors of never-frozen chicken or carnitas fill tacos and burritos made to order with farm-fresh ingredients.

Texas-style hickory-smoked brisket with heaps of coleslaw and black-bean salad

Deli sandwiches with provolone, turkey, bacon, roast beef, pastrami, and other toppings

Fried fish-fingers, shrimp, and crab cakes pair with homemade tartar sauce and coleslaw; french toast is dusted with powdered sugar