Ingredients from chef's garden create Italian entrees served in Old-World setting with paintings & stained glass

Eatery named Best Thai by City Weekly uses irreverent humor to describe shrimp, duck & chicken curry dishes on expansive menu

Salt Lake City and Park City locations teem with Aztec-inspired dishes such as pumpkin-seed moles and seafood enchiladas.

Chefs prepares Hawaiian lunch plates weaving cuisine of Japan, Korea & India into traditional Polynesian dishes

Award-winning restaurant tempts palates with curries, tandoori specialties & Indian sweets amid colorful murals & Bollywood movie room

Vegetarian, vegan & locally sourced meals such as ratatouille, grilled-salmon burgers & wagyu steaks

Master chef Joe crafts signature & specialty rolls & teriyaki dishes at eatery with private karaoke room

Chefs slow cook meat before slathering it in barbecue sauce and piling it on grilled buns to go with beans plus choice of sides & drink

Sonny Bryan's signature Texas-style barbecue sauce slathers pulled pork, jalapeño sausage, brisket, and baked beans in Zagat-rated joint

Rotating fro-yo flavors & fresh crepes become sweet canvases for nearly 30 toppings as customers create personal treats priced by weight