American/Traditional
Cajun-style seafood, ribs, and locally grown produce balance creative drinks from full bar and familiar music of local bands
Traditional southern fried chicken and dishes including mac 'n' cheese, catfish, and ox tails
Sweet-potato or garlic fries & house-brewed beers complement signature Black Angus burgers on homemade sourdough buns
Freshly popped corn kernels in bags or tins dazzle taste buds with variety of gourmet flavors
Steak & seafood dishes, such as Maryland crab cakes made in-house & steak au poivre, precede pastry chef's crème brûlée & boston cream cake
Hand-breaded chicken wings showcase nine different sauces from lemon pepper & honey mustard to hickory-smoked barbecue & fire
Up to 200 guests revel in dining room & courtyard of former private mansion with Italian-inspired décor
Chicago-style hot dogs and italian-beef sandwiches are prepared with traditional ingredients.
Biker-friendly & family-oriented bar welcomes guests with Angus burgers, fish fries, build-your-own pizzas & plenty of beer