American/Traditional
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Cajun-style seafood, ribs, and locally grown produce balance creative drinks from full bar and familiar music of local bands
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Traditional southern fried chicken and dishes including mac 'n' cheese, catfish, and ox tails
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Sweet-potato or garlic fries & house-brewed beers complement signature Black Angus burgers on homemade sourdough buns
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Freshly popped corn kernels in bags or tins dazzle taste buds with variety of gourmet flavors
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Steak & seafood dishes, such as Maryland crab cakes made in-house & steak au poivre, precede pastry chef's crème brûlée & boston cream cake
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Hand-breaded chicken wings showcase nine different sauces from lemon pepper & honey mustard to hickory-smoked barbecue & fire
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Up to 200 guests revel in dining room & courtyard of former private mansion with Italian-inspired décor
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Chicago-style hot dogs and italian-beef sandwiches are prepared with traditional ingredients.
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Biker-friendly & family-oriented bar welcomes guests with Angus burgers, fish fries, build-your-own pizzas & plenty of beer