Celebrity-lauded bakers construct cakes and cupcakes in a choice of three flavors, topped with buttercream frosting

Taiwanese bubble teas, 20 smoothie styles, and 18 flavors of frozen yogurt served in eatery with giant-panda mural

Brownie bars, shortbread cookies, scones, and other freshly baked goods

Cookie cakes decorated with sweet frosting and custom cookie arrangements made for birthdays, holidays, or other special occasions

Cotton-candy, banana-split, peanut-butter-and-jelly, and maple-bacon cupcakes topped with buttercream frosting arrive at doorsteps

Yeast-raised Krispy Kreme doughnuts made with 70-year-old recipes & equipment introduced by original owner

Cafe-bakery proffers a rotating variety of cupcakes, brownies, and lemon squares.

Customizable cake, cookie, and moon-pie pops in a variety of flavors, such as red velvet, french vanilla, milk chocolate, and carrot cake

Chef Cathleen Li whips up gourmet cheesecakes, ice-cream sundaes, and honey-almond panna cotta from scratch as guests sip inventive cocktail

Bakery with roots in 1938 Hong Kong bakes fresh breads, cookies, and other traditional Chinese pastries.